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Pancakes are one of the simples yet delicious things you can cook in the kitchen. A combination of flour, egg and milk, they are a perfect canvas of a huge variety of sweet and sour toppings. Whether you are celebrating Shrove Tuesday or just want to practice your flipping technique,

Brussels sprouts are not the most delicious, right?  They have sweet, nutty flavour, which some people can find bitter, but we serve them with delicious honey and nuts dressing. Since we’ve discovered this recipe we have fallen in love with Brussels sprouts.  We eat them throughout the whole winter. Brussels sprouts – superfood Brussels

The Beast from the East is howling outside and frostbiting like an arctic wolf, but fear not as we have for you HOT TODDY with Linden Honey!   We have for you the best remedy, secretly passed from generation to generation. The magical position that will revive and revitalise you in no time.

Pumpkin and celeriac with salty white miso and a hint of coriander honey? Sound great for cold, winter days! Cooked all together as a soup to warm up your tummy. Isn’t that just perfect? Most noteworthy is the fact that it is so easy and so delicious plus with the Coriander

FAT THURSDAY – Guilt free day for doughnuts lovers Every February, Poland goes nuts for doughnuts. Fat Thursday is the last one before the beginning of Lent on Ash Wednesday. This is one of the greatest polish culinary traditions.  It mainly revolves around eating as many doughnuts as possible, all in the